On the other hand, I can’t feasibly do a review of say, ALL of Guy Fieri’s “Diners, Drive-ins, and Dives”, because that would take 210 HOURS to watch. You want me to knock out something like that? No problem. THAT’s the kind of series I can easily review for the site. This whole series runs three and a half hours. Firstly, I wanted to lay a quick ground rule about the idea of me reviewing stuff, which is a Patreon reward, with some basic examples. I wanted to do this for a couple reasons, which I’ll explain right off the bat. (If I can find a way to stretch that out to insane lengths.) Today’s review is of the Netflix Documentary series “Cooked”. The Reviews are meant to tighten our focus to a specific product, whether a movie, show, cookbook, or maybe even kitchen tools.
Normally, our quick tips analyze facets or facts of food culture. Hello and welcome to Kitchen Catastrophic Reviews, an off-shoot of Kitchen Catastrophe Quick Tips.
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